SCheduled Classes

We have around 7 miles of well-maintained trails allowing access to an incredibly diverse variety of plants. Our foraging classes, hosted by Alisha, have proved very popular, and from spring through fall there is plenty to be found - we can't guarantee a 10lb Hen of the Woods every time though!!

After a brief welcome and introduction, you’ll join a small group (max 12) for a 1 ½ -2 hour walk around the land, learning to identify and collect edible wild plants and hearing how they can be used in food.

After the walk there will be light refreshments made with foraged ingredients back at the farm, and the opportunity to discuss what you’ve seen. Overall the class lasts around 3 hours and costs $60pp.

Come back for more dates soon:

May 25 10am-1pm - sorry sold out!

June 8 10am-1pm

July 13 10am-1pm

to reserve a place please email alisha@thebluefarm.com

Bread baking, canning and pizza classes are available for small groups.

More open classes will be scheduled soon!