SCheduled Classes

We have around 7 miles of well-maintained trails allowing access to an incredibly diverse variety of plants. Our foraging classes, hosted by Alisha, have proved very popular, and from spring through fall there is plenty to be found - we can't guarantee a 10lb Hen of the Woods every time though!!

After a brief welcome and introduction, you’ll join a small group (max 8) for a 1 ½ -2 hour walk around the land, learning to identify and collect edible wild plants and hearing how they can be used in food.

After the walk there will be light snacks and refreshments made with foraged ingredients back at the farm, and the opportunity to discuss what you’ve seen. Overall the class lasts around 3 hours and costs $60pp.

Classes start at 10am,  available dates:

July 13     

August 9 

to reserve a place please email alisha@thebluefarm.com

Bread baking, canning and pizza classes are available for small groups.

More open classes will be scheduled soon!